J. Lo comes a long way from D.C. to visit us and he’s always looking for extraordinary dining experiences in Seattle. I’m happy to oblige, as conversation is always full of witty banter, worldly affairs analysis, and the allure of great food. I had a couple of options that I threw out, but the seared foie gras with huckleberries sealed the deal for Lark. In a party of five, we were able to try quite a few dishes.