On a freezing winter night, the Black Knight and I ventured out for my favorite cold weather food – soup noodles. Ramen, pho, udon, beef noodle soup – it warms the soul from the inside out on the coldest of nights. Farm to table japanese food with pork belly to boot – sold!
So Bloom is the new re-incarnation of Showa, which was replaced by Le Petit Cocheon, which were just at a few weeks ago? Funny how things come back full circle… We sat up at the bar with friendly bartender Mike, who we loved, and was nice enough to chat with us about weird dreams and the chemistry of cooking alcohol. We asked, he delivered, every time. 🙂
